Regular old Parmesean breaded chicken gets a makeover with red pepper and pine nuts. You'll be amazed at the delicious flavor and wonderful texture the nuts add to the breading.
Author: mdosborne26
I clipped this from a magazine many years ago. It has the added kick of curry powder. The addition of fruit is good with the chicken (especially served over rice). Easy to put together, but takes time...
Author: Sweet PQ
Make and share this Tuscan-Style Grilled Chicken Sandwich recipe from Food.com.
Author: lazyme
When I made this my Husband kept saying Dam this is good. This is my own recipe for green salsa chicken. I used Recipe #36084 that I make, But, you can use any green salsa.
Author: Barb G.
This unusual but healthy chicken recipe is from the "Dietwise" column of the Thursday magazine dated Dec 25-31'03. I hope you enjoy it!
Author: Charishma_Ramchanda
This is my own recipe for alfredo sauce. I have caught more than one person eating it with a spoon! I prefer angel hair pasta as it seems to trap the sauce better than most other pastas. This stuff is...
Author: Chef Menel
A favorite of my children. OK hubby and I love them too! Quick and easy to make. You can easily double or triple this recipe. Use whatever dipping sauce you like or eat plain.
Author: bmcnichol
This is so easy and so tasty! Very light. I usually serve this with my Lemon Spaghetti Recipe #125120 and steamed broccoli on the side. The kids always gobble it up and want more! Yum!
Author: Stacky5
Make and share this Black Bean and Chicken Tacos recipe from Food.com.
Author: blfrtdrtby
Make and share this Island Bird: Pineapple-Rum Chicken recipe from Food.com.
Author: ratherbeswimmin
I got this recipe from the Allrecipes.com site. It is absolutely wonderful, but only should be eaten on occasion because of the amount of butter. I hope you enjoy it as much as my family does. It does...
Author: reinecke53
This warm soup has some nice Southwestern flavors in it, with lots of onions, cilantro, cumin and oregano. The tender chicken is first simmmered to create a broth, then it's added to the soup and almost...
Author: EdsGirlAngie
My kids loved tacos and chili, so I thought, "Why not burritos?" I started dumping things in the crock pot and my "famous" recipe was born.
Author: hhorn
My husband has recently declared my kitchen a cilantro-free zone :( so unfortunately I haven't yet tried this dish, but I am posting it because it sounds good to me and thought it might appeal to others...
Author: FlemishMinx
My adaptation of a popular California-Mexican Soup. Great fun for guests and kids love it too. Pass some favorite Salsa for those who like their food HOT.
Author: Annie W.
another slow cooker recipe that I have made an adjustment to. The brown sugar really adds flavor to it. This is one to try.
Author: weekend cooker
Make and share this Lemon Chicken (Chinese Style) recipe from Food.com.
Author: Pikake21
Make and share this Okroshka (Ukrainian Version) recipe from Food.com.
Author: Member 610488
This salad takes the main components of Buffalo Chicken Wings--chicken, hot sauce, blue cheese and celery--and tosses them together in a refreshing salad that is significantly lower in fat and calories...
Author: Stacky5
Our favorite recipe from our favorite Syrian-Lebanese cookbook, "Foods from Biblical Lands."The actual name is Djaj ma' limoon wa za' tar, but the kids call it "Arabic Chicken" and ask for it frequently....
Author: winkki
My homestyle copycat recipe for McDonald's Chicken McNuggets. PLEASE NOTE: The Nutritional Information listing here is inaccurate -- since only a fraction of flour and salt actually end up in the finished...
Author: The Spice Guru
Since I found this recipe a month ago in Essence Great Cooking, we've had this three times! Smells like honey-mustard when baking, and serves up slightly sweet and spicy, without a mustard-y taste. Enjoy...
Author: SmHerndon
This tasty recipe is from a Sichuan restaurant in Anshan, China where I taught ESL to Chinese children.
Author: Member 610488
This a great Jacque Pepin recipe. My DH told me he can have it every day. I cut down on the butter to 1 TBS and it was still very good. Make sure that you dry the chicken breast cubes well with paper towels...
Author: PinnyLane
Make and share this Cider Braised Chicken recipe from Food.com.
Author: Brookelynne26
Make and share this Chicken Breasts Alla Margherita recipe from Food.com.
Author: PetsRus
Make and share this Olive Garden Chicken Marsala recipe from Food.com.
Author: Member 610488
Make and share this Best Chicken Fettuccine Alfredo recipe from Food.com.
Author: mandyr220
This healthy chicken dish is great for guests, or just a weeknight meal, because it is so quick and easy to make. The sauce is so good, you'll want to make sure to serve some nice crusty bread for dipping!...
Author: Tee Lee
Yes, there are already lots of recipes posted for honey mustard chicken. But this one *is* different and more importantly, it is really good. I prefer this with chicken with bone as is is a bit more juicy,...
Author: justcallmetoni
From Taste of Home Magazine April 2006 I've not tried this yet (1/08) but want to keep this for an idea for a spring/summer meal.
Author: HokiesMom
Make and share this Pineapple Chicken and Sweet Potatoes (Crock Pot) recipe from Food.com.
Author: jonesies
This recipe is from a restaurant in Atlanta which is no longer in business, but this was one of their signature dishes and is truly delicious. (The marinating time is not included in the prep time)
Author: Babs in Toyland
A simple crock pot recipe for tender chicken. Serve over hot rice or noodles. UPDATE: Do to the many comments about too little liquid, I have added an optional chicken broth.
Author: Charmie777
Make and share this Herbed Chicken Tenders With Tomato Sauce recipe from Food.com.
Author: redsoxgirl09
This is too good!!! LOVE this!! Does not use Red or Green enchilada sauce but is quite a winner!!! If my kids know Im making this I have to make 2 pans and they invite friends for dinner
Author: kzbhansen
Packed with omega-3 fatty acids, walnuts add richness to this light breading. The coating keeps the chicken moist. A seasonal green salad goes well with this. Recipe is from Martha Stewart.
Author: CookingONTheSide
This dish is wonderfully simple and looks very elegant when served. You will impress your guests and family with this one. My step sister in law gave me this one. Thanks Diane!
Author: Scrivener1
This is a recipe out of my grandmother's cookbook. It is a lovely creamy soup with lots of chickeny-goodness. I have no idea how much it makes and she can't remember either, so I'll have to guess. Also,...
Author: the_cookie_lady
I bought some broccoli stuffed chicken breasts one time and they were soooooo delicious, but very expensive as a family meal, so I looked on the internet for something similar and made this recipe. This...
Author: CookingMonster
This recipe is from Australian Women's Weekly - Easy Thai Style Cookery and is one of our favorite home cooked thai meals. It is easy and quick to put together and tastes wonderful
Author: Deantini
This quick fajita recipe is a feast of flavours and colours - get stuck in!
Author: Jamie Oliver
Using fresh, homemade pesto for this dish really gives it great flavor. Grilling the asparagus also adds a flavor boost!
Author: MMers
Fast: A three-minute dip into a pungent marinade is all that's needed to deliver big flavor to chicken breasts. Serve with saffron rice. Weight Watchers: 6 points per serving
Author: kristiesnell
A great dish full of flavor, easy to put together on the fly. For the Creole Seasoning I use Recipe #22089. Serve over couscous and top with crumbled Feta and sliced green onions. Great on busy weeknights...
Author: Penny Stettinius
From David Rosengarten's It's All American Food. This will be salty because of the prosciutto so be sure to use low salt chicken broth. A large amount of butter is called for in the original recipe, but...
Author: iris5555